Tag: easy recipe
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mongolian chicken
~ingredients: 1.5 lb chicken breast Chicken marinade: 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp oil, 1 tsp corn starch ½ bunch celery 4 dried red chili pepper 3 cloves garlic 3-4 green onion 1 tbsp shaoxing wine salt Sauce: 2 tbsp soy sauce, 1 tbsp sugar, ¼ cup water, 2 tsp corn…
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mapo curry
~ingredients: 1/2 lb ground pork 1 block soft tofu 1 inch piece ginger 2 green onion 3 cloves garlic 1 tbsp doubanjiang (fermented chili bean paste) 1 tbsp oyster sauce 1 tsp red miso paste 1 tbsp sugar 1 tbsp sake 1 cup water 2 pieces Japanese curry cubes neutral cooking oil ~instructions: Mince ginger…
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rice cooker beef pepper rice
serving size: 2 people ~ingredients: 1 lb beef slices 1/2 can of corn 3 garlic cloves 1 green onion 1 tbsp butter black pepper 1 tbsp oyster sauce 2 tbsp soy sauce 1 tbsp mirin 1 tbsp sake 1 tsp sugar 1 cup white rice 1 cup water ~instructions: Mince 3 garlic cloves, and set aside. Chop the green onion…
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lotus root stir-fry
This dish is made up of lotus root, yardlong beans, and pork belly. It could be a main dish, or a side dish to get your veggies in. Yardlong beans are my favorite type of ‘green bean’ and can be found in Chinese supermarkets. Like its name, these will come in a bunch, each bean…
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seafood coconut curry
~ingredients: 1 lb clams 1 lb shrimp 1/2 can baby corn 1 small eggplant 1/2 red bell pepper 1 can coconut milk 3 tbsp green curry paste 3 cloves garlic 1 tbsp ginger 1 cup water 2 tbsp sugar 1 tsp fish sauce 2-3 birds eye chilies ~instructions: After 30 minutes, drain and rinse a…
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