Tag: miso soup
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red miso soup
Notes: makes 4 servings, cut measurements in half if making a smaller batch ~ingredients: 4.5 cups water 1 piece kombu (dried kelp 1 cup dried bonito flakes soft tofu (cubed) 4 tbsp red miso 1 tbsp dried wakame seafood seafood mushrooms 1 green onion (chopped) ~instructions: First, make the dashi which is our soup base.…
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