Category: Uncategorized
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baak chit gai (white cut chicken)
~ingredients: Note: ratio of scallion/ginger is up to you! I like mine with more ginger ~instructions:
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clam chowder
~ingredients: ~instructions: 1. Clean your clams by scrubbing them and then soak in salted water for 30 min, drain. 2. Prep veggies by dicing your carrot, celery, onion, and potatoes 3. Cook clams in a pot of water (just enough to cover them) and remove once the clams start to open up. Save the water,…
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satay beef noodles
ingredients: marinade ingredients: soup broth ingredients: 2 cups chicken broth (bouillon with 2 cups of water if you don’t have chicken broth) Instructions:
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