Tag: asian food
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mien ga (vietnamese chicken noodle soup)
~ingredients: Note: i used this combo since they were leftovers in my fridge, but normally, swap for a whole chicken (3 lbs) 1 yellow onion 1/4 white onion (thinly sliced) large piece of ginger 3 quarts water 1 tbsp fish sauce 1 tbsp salt 2 tbsp rock sugar 1 tsp turmeric powder 1 tbsp chicken…
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thai basil chicken stir-fry
~ingredients: 1 lb chicken breast (sliced thin) 1 tbsp oyster sauce 1 tbsp dark soy sauce 1 tsp fish sauce 1 tsp white pepper 1 tsp baking soda 1 tbsp oil 1/2 red bell pepper (sliced) 1/2 head of broccoli (chopped) 1 eggplant (sliced) 2-3 green onion (chopped, 1 inch pieces) 4 cloves garlic (minced)…
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lemongrass pork ribs
~ingredients: 2 lbs pork ribs 1 shallot (minced) 4 garlic cloves (minced) 1 stalk lemongrass (minced) 1 green onion marinade: 1 tbsp oil, 1 tbsp oyster sauce, 1 tbsp fish sauce, 1 tsp sugar, 1 tsp corn starch, 1 tsp garlic, 1 tsp shallot, 1 tsp lemongrass sauce mixture: 1 cup water, 1 tbsp fish…
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ginger-scallion steamed sea bass
~ingredients: sea bass 2 stalks scallion knob of ginger soy sauce neutral oil salt ~instructions: Wash the fish and pat dry. (Typically fish markets should gut and de-scale the fish for you) Salt the fish generously, we’ll rinse the salt later. Set aside for 20 minutes. Slice your knob of ginger into 2 slices and…
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chicken mushroom hotpot
~ingredients: 2 lb chicken thighs (cubed) 1/4 cup water 2 tbsp shaoxing wine 1 tbsp oyster sauce 1 tbsp oil 1 tbsp sesame oil 1 tbsp sugar 1 tsp salt 1/2 tsp white pepper 1 tbsp ginger (grated) 4 leaves of napa cabbage (2 inch squares) 3 green onion (2 inch pieces) 5 slices ginger…
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