Tag: chinese food
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steamed spare ribs over kabocha squash
~ingredients: 1 lb pork spare ribs (pre-cut into 1 inch pieces) 1 tbsp soy sauce 1 tbsp oyster sauce 1 tsp shaoxing wine 1.5 tsp cornstarch 1/2 tsp salt 1/2 tsp baking soda 1 tsp black bean garlic sauce 1 tsp neutral oil 1 small shallot 3 cloves garlic 0.5 inch piece of ginger 1…
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black pepper chicken
~ingredients: 1lb chicken breast (cut into slices) 3 tbsp water 1 tsp cornstarch 1 tsp oil 1 tbsp oyster sauce 1 tsp baking powder 1 tsp black pepper 2-3 stalks celery (thinly sliced at an angle) 1/2 green pepper (cut into 1 inch pieces) 1/2 red pepper (cut into 1 inch pieces) 1/2 white onion…
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spicy eggplant & minced pork
~ingredients: 3 chinese eggplants 1 lb ground pork 1 shallot 1 tbsp ginger 1 tbsp garlic 2 stalks green onion 3-4 dried red chilies 1/2 cup water 1 tsp garlic 2 tsp sugar 1 tbsp corn starch 1 tbsp oyster sauce 1 tbsp shaoxing wine 1 tsp soy sauce 1 tsp dark soy sauce 1…
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mapo tofu
ingredients: 1 lb ground pork 1 pack soft tofu 5 cloves garlic 1 shallot 1 inch piece of ginger 2 tbsp toban djan (chili bean sauce) 1 tsp salt 1/2 tsp white pepper if using water, add 1 tbsp chicken bouillon 1-2 green onion instructions: Mince the garlic, shallot, and ginger Dice the green onion,…
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chicken lo mein
~ingredients: 1 lb lo mein noodles (pre-cooked) 1 lb chicken breast (sliced thin) 1 tbsp oyster sauce 1 tsp baking soda 1 tsp salt 1 tbsp oil 1 tsp white pepper 1 small carrot 1/2 white onion 1/2 taiwanese cabbage 5 stalks green onion 4 cloves garlic shaoxing wine 1/2 cup chicken stock 1 tsp…
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